64oz. fresh apple cider
¼ cup light brown sugar
1 oz. (generous 1/4 cup) Bisschopswijn Mulling Spices

Follow the non-alcoholic recipe brewing method. You may not need the additional sugar depending on the sweetness of your apple cider.

Go to your local orchard and pick up a gallon of fresh apple cider. There is nothing like the taste of hot spiced cider on a cool fall day. We make individual mugs of spiced cider in the microwave. We spice up the hot cider by putting Bisschopswijn Mulling Spices in a tea ball and letting it steep in the hot cider.